News
April 25, 2025
Two MGI doctoral students, Danielle Gregory and Kyleen Hall, have been awarded prestigious fellowships from the Public Health Laboratory Fellowship Program. The program is an initiative by the Association of Public Health Laboratories, or APHL, and the Centers for Disease Control and Prevention, or CDC.
November 12, 2024
They will study the potential relationship between vitamin D deficiency, gut microbial imbalance and inflammation as contributors to Alzheimer’s disease and related dementia, or ADRD.
October 2, 2024
Manning, an MSU Research Foundation Professor in the Department of Microbiology and Molecular Genetics (MMG) was awarded the Alice C. Evans Award for Advancement of Women.
March 4, 2024
Shannon Manning was awarded the William J. Beal Outstanding Faculty Award for "outstanding total service to the university” in the areas of teaching, research, service, and community outreach, among others.
September 1, 2023
Working with the Michigan Department of Health and Human Services, Michigan State University researchers have shown that antibiotic resistance genes are prevalent in the bacterium Campylobacter jejuni, a leading cause of foodborne illness.
July 23, 2012
The secret to the deadly 2011 E. coli outbreak in Germany has been decoded, thanks to research conducted at Michigan State University.
August 1, 2010
Using a $7.3 million federal grant that establishes a new cooperative research center at Michigan State University, a group of investigators is studying the microbes that live in our intestines, analyzing the role they play in food- and water-borne illnesses that kill millions of people each year worldwide.
February 23, 2010
A bacteria found in many healthy women that can be deadly when passed onto babies could be transferred between cows and humans, according to a study conducted by MSU researchers.